SAFE FOOD Lab was honored with a working visit by representatives of MartinoRossi SpA from Italy In February (February 7-8, 2024), representatives of the renowned company MartinoRossi SpA from Cremona/Italy, led by the chef and director, visited the Safe Food Lab facility, presented several recipes and prepared dishes from their repertoire. MartinoRossi today offers more […]
SAFE FOOD Lab was honored with a visit by representatives of SAEOPA and the University of Mauritius In January 2024 (January 31-st), representatives of the SAEOPA (Southern African Essential Oil Producers´ Association) from Republic of South Africa Mrs. Karen Swanepoel – researcher of Essential oils and vegetable oils production in South Africa and Dr. Bhavish Jugurnath […]